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As executive chef at Innisbrook, Halston oversees all of the resort’s restaurants and its banquet operation. He has been instrumental in the development of the new steakhouse dining concept at Packards, and the healthy and organic fare served at the new Market Salamander Grille.A former executive chef with Champps Restaurants and the Capitol Grille restaurant chain, Halston has been named a Chef of the Year by both Restaurant Business and Chef Magazine. He has contributed regularly as an NBC guest chef, and served as the personal chef for former Russian President Mikhail Gorbachev during his U.S. Tour. He has also cooked for Queen Elizabeth II of England.

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